Cured Meats
Irura Delicatessen



Cured meat products are another speciality of Irura Delicatessen. We make chorizo (sweet and spicy), salami and marinated bacon.

Naturally made and allergen-free, to satisfy the most demanding of palates.


Pieza de panceta curada natural Irura Selección

CURED BACON Piece



  • 3,5 Kg / Piece approx.
  • 120 days
  • 4 Pieces
  • From 0º C to 5º C
Pieza de panceta curada natural fileteada Irura SelecciónPieza de panceta curada natural Irura Selección

CURED BACON Filleted



  • 1,250 Kg / Bag approx.
  • 45 days
  • 8 Bags
  • From 0º C to 5º C
El mejor chorizo curado dulce : Irura Selección

CURED CHORIZO Sweet



  • 300 g / Piece approx.
  • 180 days
  • 20 Pieces
  • From 0º C to 5º C
El mejor chorizo curado picante: Irura Selección

CURED CHORIZO Spicy



  • 300 g / Piece approx.
  • 180 days
  • 20 Pieces
  • From 0º C to 5º C
El mejor salchichón curado: Irura Selección

CURED SALAMI



  • 300 g / Piece approx.
  • 180 days
  • 20 Pieces
  • From 0º C to 5º C
 

Delivery throughout the peninsula in 24-48 hours

Our logistics and distribution department guarantees that all our products arrive at their destination maintaining the highest levels of quality, without breaking the cold chain.

Furthermore, all products are vacuum-packed, guaranteeing all the products' properties and freshness.

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