Irura Delicatessen, artisanal production

A pork butcher of tradition and craftsmanship

At Irura Selección we have been creating our products traditionally for more than 35 years (Chistorra, Basque blood sausage, tongue, tripe, etc.).Today we continue to expand our product range and develop new lines and types to satisfy our customers' needs.

Productos cárnicos embutidos y charcutería

Distribución de productos cárnicos elaborados para el canal Horeca

At Irura Selección, we reinforce our philosophy

Since 2017, Aitor Arregui has been running the family business which started from scratch, and with hard work, the business has managed to grow and carve a name for itself in the market for quality products.

Elaboración artesanal de recetas tradicionales

Own artisan recipes

Dedication, effort and a lot of love are the basic ingredients that go into the recipe of each of the products that we create, always with the goal of satisfying the most demanding of palates.

Development of new lines for new needs

In 1992, Iñaki Arregui and his wife Pilar Oyarzun decided to launch a line of natural preserves on the market, which we continue to develop and expand to this day, following its evolution and acceptance in the market.

ALL OUR PRODUCTS

Conservas en lata de caza para preparar y comer

Chistorra
Chistorra is a semi-cured sausage. Irura Delicatessen’s Chistorra is made of pork mixed with selected paprika in natural lamb casings.

Made with natural casing, it does not contain colourants or preservatives.

See chistorra catalog
Chorizo (pork sausage)
Irura Delicatessen’s chorizo (pork sausage) is made by hand, just like the chistorra. The ingredients of chorizo is pork, selected paprika, garlic in a natural pork casing.

Unlike chistorra, chorizo is leaner, of a higher calibre and has a characteristic flavour that makes it ideal for cooking or barbecuing.

See chorizo catalog
Cured Meats
Cured products are another speciality of Irura Delicatessen. We make chorizo (sweet and spicy), salami and marinated bacon.

Naturally made and allergen-free, to satisfy the most demanding of palates.

See cured meat catalog
Fresh Meat Products
Highlights among the fresh products are the natural pork loin (marinated or garlic) and the characteristic fresh sausages.

All are made in different types to adapt to different needs.

See meat fresh product catalog
Precooked Tripes
Irura Delicatessen’s tripes are made following traditional recipes. Starting with selected raw materials and natural ingredients, it is cooked with great care and dedication.

We have two types, white or in our homemade tomato sauce. Cooked over low heat for the necessary time, this product is ready to be enjoyed without cooking.

See precooked tripe catalog
Cooked Meats
Cooked products are another Irura Delicatessen’s specialties. We make cooked ham, smoked bacon, wild boar’s head, sausages, black pudding, vegetables, beef tongue, pork trotters, etc .

Naturally made and without allergens, to satisfy the most demanding palates.

See cooked meats catalog
Gourmet Meat Products
We have different products and formats, of meat products of artisan elaboration, and with the highest quality.

Enjoy our chistorras, sausages, bacon, fresh sausages, loins or ribs of the best quality in our different barbecue packs.

See gourmet meat meat products catalog
Frozen Goods
We sell a variety of frozen meat products like pork ribs, minced chistorra and chorizo made in an artisan way.

Thanks to our facilities we can adapt to the needs of our clients.

See frozen goods catalog
Canned Goods and Preserves
Artisanal meat products created from the best and most select cuts of pork, beef, poultry, and other game meats, canned meats, and pâtés.

Sold in practical tin containers, they are specially adapted to combine old recipes and traditional knowledge … “just like at Grandma’s house”.

See canned goods and preserves catalog